Just a few metres from Opernplatz, you can enjoy more than just a perfectly tapped beer in the stylish ambience of this traditional brewery bar. Delicacies of the German cuisine also spoil the palate here. You can taste the emphasis on fresh ingredients in every bite. In addition to traditional Frankfurt dishes, hearty snacks and classic meat dishes, the weekly menu also offers changing seasonal specialties - such as goose breast with red cabbage and potato dumplings from 11 November. If you appreciate home-style cooking and beer tradition, this is the place for you! A reservation is easily made online via the website.
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