Finally, the time has come: The FRITTENWERK has opened its first branch in the Rhine-Main area. Already after the announcement that the family business is coming to Frankfurt after locations in Düsseldorf, Aachen and Cologne, has caused a considerable stir in the social networks. After all, with Canadian-inspired street food, FRITTENWERK could be a real asset to Frankfurt's already exciting gastro scene. After our visit to the opening of the branch opposite the main station, we can only enthusiastically say that this is indeed the case.
The premises, which extend over two continuously landscaped floors, are very attractively designed. The large-scale moss wall alone is a real eye-catcher. But also the design of the other walls, the interior and the counter area are very appealing. There is no fast food flair here, but a warm, inviting atmosphere in which one would like to stay a little longer. But of course the guest should not only feel comfortable here. The taste buds should also be pampered. And the team at FRITTENWERK does a very convincing job of it. Anyone who likes fries is guaranteed to have found their new favourite shop here.
Naturally, there are the classic fries, also in a garlic variant, as well as sweet potato fries. But the real highlight on offer is Canada's national dish, poutine: instead of the usual ketchup or mayo, the crispy house fries are served with a variety of toppings and sauces. Whether it's classic Quebec poutine with spicy vegetarian-based gravy and melt-in-your-mouth mozzarella cheese curds, or chili cheese fries with homemade chili con carne, Irish cheddar and spicy jalapenos, or bolo fries with vegan bolognese, rucoa, tomatoes and tomato-chili pesto, this "mess" (which poutine loosely translates to) is truly a treat. The BBQ Pulled Pork Poutine is also particularly delicious. The homemade BBQ sauce is pleasantly spicy and the meat, cooked in the North American style for over seven hours, is extremely tender. In addition, there is a delicious coleslaw.
Seven poutine variants in a price range from 5.50 euros to 7.50 euros are on offer. The portions are quite filling. The fries, which are of course not frozen, are cut nice and wide and are fried in vegetable oil until nice and crispy. They also stay crispy in the sauce for quite a long time. If you still prefer the simple fry variety for those in-between snacks, you should definitely try the homemade dips. Refreshing lime mayo, spicy Joppie sauce or the fiery Hot Green dip further refine the already good taste of the fries.
The FRITTENWERK manages to implement a good concept convincingly and tasty. A great location with a good offer, either quickly for in-between or to linger comfortably - we can therefore definitely recommend a visit here!
When?:
Monday to Thursday: 11:30am - 10:00pm
Friday to Saturday: 11:30am - 11:00pm
Sunday: 11:30am - 9:00pm
Where?: Kaiserstraße 76, 60329 Frankfurt
Find more info at: <link http: www.facebook.com frittenwerkfrankfurt _blank>facebook.com/frittenwerkFrankfurt
